We may all have memories of our mother’s tuna sandwiches growing up. It was pretty predictable, flaked tuna mixed with basic mayonnaise and if you were lucky, it might even have some celery thrown in.
Isn’t it time to give your tuna an upgrade? Try our recipe for a delicious tuna sandwich that uses Mindy’s Yummy Sauces for a fast & easy twist on tuna!
And be sure to see this & many more gluten-free, vegan & non-vegan great recipe ideas for everything from fish, shrimp, crab, chicken, tofu, pasta, sandwiches, burgers, ribs, beef, pork, salmon, vegetables, salads, coleslaw, baked potatoes, chips, pita bread, fattoush, lunchmeats, grilled sandwiches… AND remember our sesame sauce can also be used as a side dipping sauce for chicken nuggets, french fries, chips & more.
- 1 can tuna (packed in water—5 oz. can)
- 1 t. mayonnaise
- 2 T. Mindy’s Yummy Sesame,
- Sesame Sauce
- salt and pepper to taste
Mix all in a bowl, add celery if you’d like and enjoy on toast, bread, or right out of the bowl!